Chicken Recipes - Chicken in the Oven

Ingredients

8 pieces of chicken meat

1 onion

three or four cloves of garlic

3 tablespoons lemon juice

3 tablespoons vinegar

oil

thyme

3 bay leaves

red pepper flakes

ketchup

salt

black pepper

Directions

Eight pieces of chicken in a pyrex overall index. Finely chopped onion in a pot with oil, garlic, vinegar, lemon juice, salt, pepper, thyme, bay leaves, red pepper and ketchup thoroughly with one and a half cups of water to boil.

This mixture is poured over the chickens, cover with aluminum foil. Sixty minutes of moderate and cook in the oven.